Our Menu
Dinner is served Tuesday thru Saturday starting at 3 pm. All menu items are available for carry-out. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness | 20% Gratuity may be applied for parties of 6 or more | Prices include a cash discount. Non-cash adjustment is 3.99%
Starters
Start with a Taste of Wisconsin with Curd Appetizer | Add-On: Ranch or Bleu Cheese +$1.00
Wisconsin Cheese Curds

Mozzarella Sticks
Beer Battered Onion Rings
Breaded Mushrooms
Jalapeño Poppers
Chicken Tenders

Reuben Rolls
Mini Haystack of Onion Rings
Wings

Cliff's Sampler Appetizer
Soups

Homemade Soup du Jour
Salads & Wraps
Asian Crispy Chicken Salad
Chicken Caesar Salad
Chef's Salad
Wraps Are Served with a Pickle Spear
It’s A Wrap
Shrimp Wrap
Crispy Chicken Wrap
Add Ons
One Cluster of Crab Legs
Add a Piece of Hand Breaded Cod, Breaded Perch or Breaded Shrimp to any Entree
Burgers & Sandwiches
Burgers and Sandwiches Are Served Á la Carte with a Pickle Spear. Let Us Know If You'd Like: Mayonnaise, Lettuce, Tomato, Raw Onion or Sliced Pickles for no additional charge. Additional Add-On's Include: Side of Fries +$2.00 | Cup of Soup +$3.50 | American, Cheddar, Mozzarella or Swiss Cheese +$1.00 each | Avocado +$2.00 | Bacon +$2.00 | Sautéed Mushrooms +$2.00 | Sautéed Onions +$1.00 | Side of BBQ, Ranch or Thousand Island Dressing +$1.00 each | Split Plate fee (For sharing an Entree) +$5.00
Cliff Burger*
Burger*
Cheeseburger*
Cheeseburger Add - Ons
Patty Melt*
Veggie Burger
Chicken Breast Sandwich
Pork Chop Sandwich
Reuben Sandwich

Rib Eye Steak Sandwich*
Tenderloin Steak Sandwich*
Supper Club Specialty Entrees
Traditional & Signature Main Dishes. All Entrées Include: Rolls and Butter, Soup du Jour, Coleslaw or Vegetable du Jour or Tossed Salad (with one dressing ~ Ranch, French, Raspberry Vinaigrette or Thousand Island). Relish Tray Available Upon Request. Choice of Potato: Baked, Mashed, Hashed Browns or French Fries.
Broasted Chicken
Calves Liver & Onions*
Corned Beef & Cabbage
Ham Steak

Jagerschnitzel
Sliced Sirloin of Beef
Ground Sirloin Steak*
Steak & Chop Entrees
Classic Supper Club Main Dishes. Pair well with Fresh Sautéed Mushrooms +$6.00 | All entrées include: Rolls & Butter, Soup du Jour, Salad or Coleslaw or Vegetable du Jour. Relish Tray Available Upon Request for Dine-In Customers | Choice of Potato: Baked, Mashed, Hashed Browns or French Fries

Rib Eye Steak*

New York Strip*
Porter House Steak*
Petite Filet*

Filet Mignon*

Pork Chops (2)
Seafood Entrees
Classic Supper Club Main Dishes | All entrées include: Rolls & Butter, Soup du Jour, Salad or Coleslaw or Vegetable du Jour. Relish Tray Available Upon Request for Dine-In Customers | Choice of Potato: Baked, Mashed, Hashed Browns or French Fries
African Lobster Tails
Stuffed Baked Flounder
Snow Crab
Walleyed - Pike Filet

Seafood Platter
Baked Iceland Cod
Lake Perch
Breaded Scallops
Shrimp
Surf & Turf*
All You Can Eat Fish Fry
Available Tuesday thru Saturday | Dine-In Only ~ No Doggy Bags
All You Can Eat Fish Fry
Ayce Children Family-Style Fish Fry
Kids 9 & Under Only.
Ayce Children Family-Style Fish Fry
A La Carte

Soup du Jour
Vegetable du Jour
Potato
Fresh Sautéed Mushrooms
Tossed Salad
Roquefort Cheese
Blue Cheese
Extra Salad Dressing
Tartar Sauce
Coleslaw
Kids Menu
For Little Tykes | 9 Years & Younger | Includes French Fries | Add a Small Kiddie Soda, Milk or Juice +$1.50
Chicken Strips (3)
Hamburger*
Cheeseburger*
Grilled Cheese
Desserts
Available for Lunch, Dinner Dine-In & Carry Outs
Cherries Jubilee
Cookies & Cream Pie
French Silk Cream Pie
Chocolate Mint Cream Pie
Sherbet
Ice Cream
Serving Lunch Tuesday through Friday from 11 am to 2:30 pm. The full dinner menu items are also available during lunch for dine-in or carry out
Daily Sandwich Specials
Served with Chips & a Pickle Spear
Monday
Tuesday
Wednesday
Thursday
Lunch Fish Fry
Monday thru Friday

Lunch Fish Fry
Senior Lunch Special
Available Tuesday thru Friday, 11 am to 2:30 pm
Breaded Fried Shrimp
Daily Lunch Special
Daily Lunch Special
Classic Sandwiches
All Lunch Sandwiches, Wraps and Burgers are Served with Potato Chips and a Pickle Spear During Lunch Hours
BLT
TLT
Triple Decker Club
Hot Beef Sandwich
Hot Turkey Sandwich
Salads, Wraps, Burgers
Please reference Our Dinner Menu for Salad, Wrap & Burgers.
Salads | Wraps | Burgers
All You Can Eat Family Style Fish Fry
Tuesday Thru Saturday | Substitute Your Chips for Fries +$2.00 | Substitute Your Lunch Breaded Cod for Baked Cod +$2.00
All You Can Eat Family Style Fish Fry
Carry Outs ~ Available Every Day ~ Lunch & Dinner. /n Lunch & Dinner Menu Carry Out Entrées Include: Choice of Coup du Jour or Tossed Salad with Choice of Dressing (Ranch, French, Raspberry Vinaigrette, Thousand Island or Vinegar & Oil). /n Lunch & Dinner Menu Carry Out Orders are Picked Up in the Main Dining Room on the East/Right Side Entrance, except Fridays from 4 pm to 8 pm when our Friday Night Carry Out Menu is Available /n *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Friday Night Carry out Menu
Traditional Fish Fry To Go (Available Tue-Sat)
Perch Fish Fry To Go
French Fried Shrimp
Baked Cod (GF)
A La Carte
8 Onion Rings
2 Mozzarella Sticks
2 Rueben Rolls
French Fries
Soup Du Jour
Side Salad
Roll or Rye Bread
Side of Coleslaw
Side of Signature Tartar Sauce
Piece of Breaded Iceland Cod
Piece of Breaded Shrimp
Piece of Breaded Perch
Kids Menu
For little tykes under 9 years | Meals include French Fries